Provencal Tasting Menu

NOVEMBER 2024

 

Chicken & Chestnut Velouté

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Beetroot, Pear & Hazelnuts Salad (v)

Crémant de Loire Rosé - Langlois-Château, Brut NV Cabernet Franc

or

Smoked Mackerel, Celeriac, Radish & Watercress Salad

Bandol Rosé - Domaine La Suffrene 2022 Mourvedre, Grenache, Cinsault, Carignan

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Pumpkin & Sage Risotto (v)

Limoux - Sieur d'Arques, Toques et Clochers 2022 Chardonnay

or

Seared Hake Grenobloise, Roasted Cauliflower

Cote Roannaise - Domaine Serol, De Butte en Blanc 2022 Viognier

or

Grilled Leg of Lamb, Artichoke Purée & Salsa Verde

Argentina Mendoza - Finca Mendel, Malbec 2020 Malbec

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Cheese of the Day

Jurançon sec - Clos Lapeyre 2021 Gros Manseng

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Lemon Curd, Blood Orange Sorbet & Meringue

Monbazillac - Domaine de L'Ancienne Cure 2020 Sauvignon, Sémilllon

or

Chocolate Moelleux & Bay Leaf Ice Cream

Maury - Domaine Mas Amiel Vintage Rouge 2020 Grenache Noir

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5 Courses - £53.50pp

with wine pairing £83.50

The menu is available from 5:45pm Tuesday to Friday and showcases our pick of the best seasonal dishes from the monthly menu. 

5 Course Tasting Menu - £53.50 per person

5 Course Tasting Menu with 4 Wine Pairing - £85 per person

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Exclusive Guest Offer

Enjoy 50% off our popular three-course menu, including bubbles on arrival.

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Our Christmas Menu is Now Available

Available to enjoy at Cigalon from 19th November

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